Bar + Kitchen

Our Menu.

learn more about our menu offerings and specials!



CUP: $4 

BOWL: $6



CUP: $5
BOWL: $8




With sour cream and pico de gallo





BBQ Pulled Pork





Wings (Regular/Boneless)

Buffalo, BBQ, Sweet Chili, Teriyaki



With Sauteed Onions & Sour Cream


Giant Soft Pretzel

with house-made local brew beer cheese sauce



Chicken, Pork, or 3 Bean Chili


Roasted Shrimp

In Coconut Curry Sauce


Fish Tacos (2)

Guacamole, Pico de Gallo, Sweet Chili, Cheese


Seasonal Hummus Platter

Assorted Veggies, Flatbread 


Fried Garlic Cheese Balls

With Marinara Sauce for dipping 


Mozzarella Sticks

With Marinara Sauce for dipping 


Fried Zucchini

with horseradish mayo



Served with fries or side salad

$1 Add Ons: Cheddar, American, Swiss, Blue Cheese, Guacamole, Suateed Onions/Mushrooms, Egg (over easy)

$2 Add Ons: Bacon, Fresh Mozzarella, Avocado

Elbow Room Burger


Tuna Steak Burger Burger

topped with ginger ponzu sauce and Asian slaw


Vegan Burger
made with quinoa, potato, cauliflower, beans


Cowboy Burger
bbq sauce, cheddar, bacon and onion rings



Caesar Salad

Small: $7

Large: $12

Iceberg Wedge

onion, tomato, bacon, maytag blue cheese dressing, balsamic drizzle


Beet Endive Salad

crumbled blue cheese, pistachios, house dressing


Roasted Turkey Gogonzola Salad

sliced spears, spiced walnuts, bacon, romaine


Gorgonzola Pizza Salad

with arugula, roasted red peppers, fried eggplant


Lindy Salad

iceberg, tomato, onion, provolone, asiago cheese, tossed with lemon, garlic, and EVOO

Small: 7
Large: $12

Harvest Salad

romaine, iceberg, and spinach with tomato, roasted peppers, carrots, red onion, shaved parmesan and balsamic vinaigrette

Small: $7
Large: $12

Salad Add Ons:
Grilled Chicken: $7
Breaded Chicken: $7
Tuna Steak: $9
Shrimp: $10
Salmon: $12


French Fries


Sweet Potato Fries


Mashed Potato w/ gravy


Home-made Chips & Guacamole




Onion Rings


Elbows 'n' Cheese


Small Plates

Mac Attack House-Made Mac & Cheese

Sesame Seared Tuna

Over Asian slaw, ginger ponzu & pickled onions


Stuffed Italian Artichoke

with herbs and parmesan cheese


Roasted Cauliflower

olive oil, garlic, roasted red pepper, parmesan cheese


House-Made Meatball

House Marinara, Ricotta Cheese


Fried Calamari

Sweet Chili or Buffalo (gorgonzola cheese)


Stuffed Pepper

With chop meat, rice, and tomato sauce


House-Made Spinach & Artichoke Dip

served with fried artichokes


Drunken Clams

served with toasted points


Plain, Buffalo, or BBQ

add Chicken or Pork $7


Between Bread and Wraps

Served with fires or side salad

Cheesesteak Sandwich

peppers, onions, house-made beer cheese on toasted hoagie roll


Roasted Short Rib Sandwich

caramelized onions, horseradish mayo


BBQ Pulled Pork Sandwich

topped with cole slaw


Blackened Chicken Sandwich

with swiss & sauteed broccoli rabe on a hoagie roll


Grilled BBQ Chicken Sandwich

with smoked bacon, cheddar cheese on hoagie


Turkey Ruben

russian dressing, cole slaw, & swiss cheese


Fried Flounder Sandwich

with tarter sauce on brioche


Grilled Cheeses

– four cheese classic

– Pulled Pork 



Classic BLT

on white toast with mayo


Veggie Wrap

Grilled eggplant, zucchini, roasted peppers and mozzarella with balsamic glaze


House Specialties

14oz Irish Ribeye Steak

served with a twice-baked potato, chef’s vegetables, topped with compound butter


Braised Short Ribs

Mashed potatoes, sautéed veggies, demi glaze


Baby Back Ribs (1/2 Rack)

with sweet potato fries


Roasted Pork Loin

with mashed potatoes, chefs vegetables, house gravy


Chicken Milanese

Fried or Grilled Chicken, arugula, tomato, fresh mozzarella, onion


Pappardelle Bolognese

with ricotta salata


Chicken Pot Pie


Roasted Turkey

mash, gravy, stuffing


Pan Seared Salmon

with seasoned cauliflower rice, chef vegetables, garlic, herb & white wine sauce


Broccoli Rabe Rigatoni

With sundried tomato in garlic and olive oil
+ chicken
+ shrimp 




Fettucine in a Pink Cream Sauce

+ chicken
+ shrimp 




Kid's Corner: All $8

Mozzarella Sticks
Chicken Fingers
Grilled Cheese
Pasta with Sauce or Butter

Kid’s Meal comes with soda and a coop of vanilla or chocolate ice cream


Drinks & Bar

House Wines: Always $7.50

Pinot Grigio


Pinot Noir


Cabernet Sauvignon

Sauvignon Blanc

White Zinfandel

Beers on Tap:

Harpoon IPA


Miller Lite


Kane (Rotating)

Asbury Brewery (Rotating) 

Little Dog (Rotating)

Jug Handle (Rotating)

Bottles & Cans:



Corona Light


Heineken Light


Bud Light 

Miller High Life 

Stella Artois

Miller Lite 

Coors Light 

Magner Hard Cider

Angry Orchard Hard Cider

White Claw Hard Seltzer


Marie Brizzard Anisette, Sambuca, Sambuca Black, Grappa, Averna, Fernet-Branco, Chambord, Licor 43, Remy Martin VSOP, Hennessy, Courvoisier V.5, B&B, Kahlua, Tia Maria, Franglelico, Grand Marnier, Disaronna, Faretti, Benedictine, Southern Comfort, Green Chartreuse, Bailey’s/Bailey’s Almond, Five Farms, Godiva Chocolate, Harvey’s Bristol Cream, Dry Sack, Port 20 Taylor Fladgate, Cointreau


Buffalo Trace, Blanton’s, Knob Creek, Maker’s Mark, Bulleit, Booker’s, Woodford, Jefferson, Basil Hayden’s

Rye Whiskey:

Bulleit, Woodford, Canadian Club, Dad’s Hat, Jack Single Barrel

Irish Whiskey:

Redbreast, Jameson, Jameson Black, Tullamore Dew, Paddy’s, Powers, Bushmills



Grey Goose (+orange, citrus, pear); Ketel One (+Orange, Cirtus); Belvedere; Stoli (+flavors); Tito’s; Absolut; Chopin


Altos, Avion, Avion Espresso, Casamigos (Blanco, Reposado, Anejo), Patron, Dobel, 1942, Milagro (silver & reposado), Jose Cuervo Gold

Single Malt Scotch:

Macallan 12
Macallan 15
Glenlivet 12
Glenlivet 15
Glenlivet 18
Oban 14